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Category | French Press coffee press | |
Type | New item | |
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Type | Pre-owned Items | |
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French press, French press for making tea, coffee and making milk foam, multi-purpose, 2 layers of stainless steel to retain heat, metal filter mesh and high quality spring, removable for cleaning
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Stainless steel French press, double wall 1610-590
French press for making tea, coffee and making milk foam, multi-purpose
Material: Stainless steel
Anti-drip spout: Convenient for pouring drinks
Double wall: Heat-retaining and non-scalding
Comfortable handle: Not hot or slippery
Press filter: Quality metal mesh with spring
Capacity : 1000CC/1 liter,
Size : 10.2 x 17.5 x 21.7 cm.
Kettle weight : 839 grams
Total weight with box : 957 grams
Capacity : 2000CC/2 liters
Size : 12 x 20.5 x 25 cm.
Kettle weight : 1107 grams
Total weight with box : xxxx grams
Steps for making French Press coffee
1. Prepare coffee and water
For French press, use 1 gram of coffee per 17 ml of water. For a 500 ml French press, use about 30 grams of coffee.
For water, use hot water of about 93 degrees. *If you find that the coffee is too weak, you can reduce the proportion.
2. Grinding coffee The recommended grinding for French press coffee is usually coarsely ground coffee, but we recommend grinding coffee in the size of a filter or sugar in coffee.
*You can adjust or increase the grind size if you find that the coffee is bitter. Or too sour
3. Start brewing coffee. Put 30 grams of ground coffee into the prepared French Press.
Then add 500 ml of hot water at 93 degrees. When finished pouring, put the press on top.
*When pouring water, try to pour water hard and hit one edge to create a vortex, making the coffee powder wet all over.
4. Wait for the water to extract the coffee for 4 minutes.
5. Press the filter to separate the coffee grounds from the coffee water.
While pressing the coffee grounds filter, try not to press slowly. If you press too hard while pressing, the coffee powder will spread to the top.
6. Ready to serve.
========================================== Making tea:
Prepare tea: Use the desired tea leaves.
Warm water: Heat water to the recommended temperature for the tea you are brewing. (about 90-94 degrees)
Pour tea leaves: Pour tea leaves into the French press.
Pour water: Pour hot water over the tea leaves.
Mix: Mix gently and leave for the desired time.
Press plunger: Slowly press the plunger down to separate the tea leaves from the water.
===============================================
Steps to make milk foam with a French Press:
1. Prepare the milk:
Use fresh milk or milk that you want to whip up Warm the milk to a temperature of about 60 degrees Celsius.
2. Pour the milk into the French Press:
Carefully pour the hot milk into the French Press.
3. Make the froth:
Lift the French Press filter up and down quickly and continuously (about 10-15 seconds) to force air particles into the milk.
4. Check the froth volume:
Repeat this until the froth has increased to about 50% of the total volume of the milk.
5. Serve:
Pour the frothed milk into your desired drink (e.g. latte, cappuccino).
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1. If you order via shopping cart on the website please fill in all information. (Name/ Phone number/ Email and etc.)
We will contact you back after we receive your email
♦ Monday – Saturday - We will contact within 24 hours.
♦ Sunday - We will contact within 48 hours.
♦ Holiday – We will contact within 24 hours after the holiday.
If you don’t receive any reply, please email or call 02-880-8138-9 to inform us again.
Bank Account will be given for money transfer after order is confirmed.
2. After transfer money, please inform us (Name/ Phone number/ Amount/ Pay In Slip) BY
♦ koffeemart@gmail.com
♦ SMS to 081-5577-440, 080-593-5515
3. We will ship your product after full payment is received.
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